Hello everyone! Hope you had a great Thanksgiving day. I always have a relaxing Thanksgiving, no pressure to cook a big feast as I just have a little family. Didn’t stop me from baking and cooking some of out favorite goodies. This recipe is inspired by Ina Garten’s outrageous brownies but I did a pretty… Read More Salted Dark Chocolate Brownies
I was going to make some Ube Macaron. Got my egg whites aged but had a lil too much sparkling wine during the Seahawks Game lol. Macaron is way too complicated. So I made an Ube Japanese Cheesecake instead. It’s not jiggly as I want but I have to say, this turned out so good.… Read More Ube Japanese Cheesecake
A friend from high school recently visited Seattle and we went to a Filipino Breakfast place for lunch. Not surprisingly, they were out of their famous ube pancake but they were nice enough to give us the last one (for free) to try and oh my G, I can’t stop thinking about it since then.… Read More Ube Dutch Baby
I rarely post two days in a row but since I had a long weekend (due to a nasty sprained ankle), it felt like I had so much time. I’m not the one to sit still at home, so the itch to create is real. Jack told me he was going to cash in this… Read More Sea Salt Caramel Bar
Yes, my obsession with anything Japanese is real. Mochi is probably one of my favorite dessert of all time. I guess it’s true that Filipinos eat rice with anything lol (off course it’s true!) I think one thing that makes mochi ice cream special is the texture it adds to the ice cream. It’s so… Read More Avocado Mochi Ice Cream
I’m sure I’m not the only one who thinks that Japan is the ultimate culinary destination. They’ve been producing different food trends left and right. From Pablo cheese tart, to Japanese cheese cake, now I’ve been seeing a lot of those Japanese fluffy pancake. I’m probably too late for this trend but I’m finally doing… Read More Japanese Pancake Brûlée
